INGREDIENTS & EXCIPIENTS
Coconut Milk*, Australian Manuka Honey, DōMatcha® Green Tea* (16%), Jerusalem Artichoke Inulin* (Prebiotic Fibre), Pink Himalayan Salt, Natural Flavours (Coconut, Monk Fruit), Ginger*, Panax Ginseng*, Ginkgo Biloba*, Coconut MCT Oil*. *Certified Organic Ingredients
Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish, soy and lupin. Contains natural caffeine from matcha green tea.
Directions for Use
1. Add 2 heaped teaspoons (6 g) to a little hot milk of choice.
2. Stir to combine, then add remaining milk to make 200 mL. Optional: add maple syrup or local honey for extra sweetness.